Tipo 1

An homage to the age-old method of stone ground flours, Caputo Tipo “1” is a traditional, light brown flour with a distinctive fragrance, color, and taste that is great in rustic breads and doughs. Born from Caputo’s efforts to restore authenticity and tradition from the flavors of the past, the selection of the best variety grains cmbined with the richness of the wheat germ and bran makes this flour a true treasure. Mix it into your breads, pizzas, and sweets for some added rustic flavor and texture.

Protein: 14.00%
Flour Type: 1
Pack Size: 10/1kg (2.2lb), 25kg (55lb)
Product of Italy

Item Number: FL-TIPOUNO-25
Pack Size: 25kg
Unit Dimensions: 23″x15’x5″
Net weight: 55lbs
Pallet Configuration: ti/hi 5 x10

Item Number: FL-TIPOUNO-10/1
Pack Size: 10/1kg
Case Dimensions: 10.5″x10.5’x15″
Net weight (case): 22lbs
Pallet Configuration: ti/hi 9 x 6

Caputo Tipo “1” Flour is a versatile and reliable choice for those who appreciate the hearty, rustic qualities of traditional Italian and European bread-making. A preferred ingredient for achieving exceptional results in various culinary creations, especially when it comes to bread and hearty baked goods, we recommend mixing in 10% to breads, pizzas, and other baked treats when looking for added rustic flavor and texture.

Soft Wheat Flour Type “1”
Contains: Wheat

Store sealed in a cool, dry place.

12 months from production


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