Deliziosa - Orlando Foods

Artisan NY Style Pizza with a Biga and Tipo 1

Dec 20, 2023

Making the Biga: 1. Place Caputo “00” Americana Super , Caputo Tipo 1 and yeast in the mixer and mix on speed one for 1 minute. 2. Add water and mix for 5 minutes on speed one. 3. The dough should be a shaggy, break and tear into small pieces and place...

Artisan Pizza with “00” Americana

Dec 19, 2023

1. Place the Caputo “00” Americana and Caputo Lievito Dry Yeast in the mixer and mix on speed 1 for 1-2 minutes. 2. Add all of the water and mix for 8 minutes on speed 1. 3. Add the salt and mix for 7 minutes on speed 1. 4. Take the dough out of the mixer...

Contemporary Neapolitan Pizza (Direct Method)

Dec 18, 2023

1. Place the Caputo “0” Nuvola Super and Caputo Lievito Dry Yeast in the mixer and mix on speed 1 for 1-2 minutes. 2. Add the water and mix for 5 minutes. 3. Add the salt and mix for 10-12 minutes. The dough should become smooth and form a...