Semola Rimacinata

This durum wheat flour is a double ground (rimacinata) flour with very soft and fine texture. Its signature yellowish tint and resistant, elastic gluten make it Ideal for all extruded pastas and breads, or wherever the characteristics of semolina are desired.
 

PACK SIZE
10 kg or 1 kg or 5 kg
TYPE
Calibrated
PROTEIN
12%
SHELF LIFE
12 months

Our Products